Advice : To eat with bread for a gourmet appetizer !
Ingredients : Pork 39.5% (Origin France), chicken 30% (Origin France), eggs, tuber uncinatum truffles 5%, corn flour, truffled Cognac 3%, salt, pepper.
Conservation : Once oppened, keep cool and eat quickly.
Gluten free product.
![](https://www.domainerion.fr/wp-content/uploads/2021/05/Verrine-Tradition-truffres-Bernard-Rion-1024x640.png)